Extruded Maize are maize kernels that have undergone extrusion process, one of the most commonly used processing methods. When extruding maize, the high temperatures and pressure cause the maize to gelatinize, making it come out of the nose cone in a rope-like form. They may vary in shape and size.
The benefit of this is making it more digestible to animals. Typically, this means an increased energy value, improved performance, and increased feed efficiency (less feed to get the same or greater weight gain).
Bag size is 50kg.
